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  • Italian rice salad with tuna, ham, cheese, peas and olives in a white ceramic bowl
    Salads | Mediterranean

    Italian Rice Salad (Insalata di Riso) You’ll Make All Summer

    BySavory Weekend September 26, 2026September 26, 2026

    Why You’ll Love This Recipe This Italian Rice Salad is colorful, hearty, and incredibly easy to make. Tender al dente rice is tossed with tuna, mild cheese, ham, hard-boiled eggs, sweet peas, bell pepper, olives, and shallot, then finished with a simple Dijon and red wine vinegar dressing. It’s the kind of make-ahead recipe that…

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  • Tuscan panzanella salad with juicy tomatoes, toasted ciabatta cubes, olives, and torn basil in a wide ceramic bowl
    Salads | Mediterranean

    Tuscan Panzanella Salad Bursting with Summer Tomatoes

    BySavory Weekend September 24, 2026September 24, 2026

    Why You’ll Love This Recipe This Tuscan Panzanella Salad is summer in a bowl. Juicy ripe tomatoes, crispy golden pieces of toasted ciabatta, fresh basil, briny olives, and capers come together in a simple dressing made from the tomatoes’ own flavorful juices, red wine vinegar, extra virgin olive oil, Dijon mustard, and pesto. The clever…

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  • Overhead view of Mediterranean tomato and feta salad on a platter with fresh basil and balsamic glaze
    Salads | Mediterranean

    Mediterranean Tomato and Feta Salad You’ll Make on Repeat

    BySavory Weekend September 24, 2026October 22, 2026

    Why You’ll Love This Recipe This Mediterranean Tomato and Feta Salad is everything you want from a summer salad: juicy ripe tomatoes, creamy salty feta, fresh basil, good olive oil, and a glossy balsamic finish. It’s incredibly simple, but the combination of sweet tomatoes and salty feta makes every bite feel satisfying. Using tomatoes in…

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  • Two slices of Pan con Tomate on a wooden board, one topped with anchovy fillets and one with Jamón
    Breakfast | Mediterranean

    Pan con Tomate with Anchovies and Jamón – Spain’s Most Famous Tomato Toast

    BySavory Weekend September 10, 2026September 10, 2026

    Why You’ll Love This Recipe If you love recipes that prove simple ingredients can create incredible flavor, this Spanish tomato toast is one to save. Pan con Tomate is a classic Spanish preparation made with ripe tomatoes, olive oil, and toasted bread. Here, we’re taking that simple combination one step further by adding salty anchovies…

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  • Creamy tuna pasta with olives in a white bowl, topped with black pepper and a drizzle of olive oil
    Pasta | High-Protein | Quick Dinners

    Creamy Tuna Pasta with Olives (Ready in 20 Minutes)

    BySavory Weekend September 9, 2026October 16, 2026

    Why You’ll Love This Recipe This Creamy Tuna Pasta with Olives is proof that a quick pantry dinner can still feel incredibly satisfying — and with about 58 grams of protein per serving, it actually keeps you full. Instead of using a heavy cream-based sauce, this recipe turns canned tuna, extra virgin olive oil, fresh…

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  • Mediterranean Whipped Feta Pesto Toast with Tomatoes
    Breakfast | Mediterranean

    Mediterranean Whipped Feta Pesto Toast with Tomatoes

    BySavory Weekend September 9, 2026October 16, 2026

    Why You’ll Love This Recipe This Mediterranean Whipped Feta Pesto Toast with Tomatoes is the kind of simple recipe that makes an ordinary breakfast feel a little more special. Creamy whipped feta is blended with thick Greek yogurt until smooth and silky, then spread generously over golden, crispy toast. This whipped feta toast comes together…

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  • Creamy Whipped Cottage Cheese Bowl with Tomatoes
    Breakfast | Mediterranean

    Creamy Whipped Cottage Cheese Bowl with Tomatoes You’ll Make on Repeat

    BySavory Weekend September 8, 2026September 8, 2026

    Looking for a savory breakfast that’s creamy, satisfying, and ready in just 10 minutes? This Creamy Whipped Cottage Cheese Bowl with Tomatoes is exactly the kind of easy recipe you’ll want to keep in your back pocket. Cottage cheese and feta are blended together until completely smooth and silky, transforming two simple ingredients into a…

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  • Mediterranean
  • Salads
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  • About Us